ISO 9167-1:1992
Rapeseed — Determination of glucosinolates content — Part 1: Method using high-performance liquid chromatography
The method specified is based on extraction by methanol, purification and enzymatic desulfatation, determination using reversed-phase chromatography. Does not determine glucosinolates which are substituted on the glucose molecule. A rapid method for the determination of glucosinolates content using X-ray fluorescence spectrometry is the subject of ISO 9167-2.
| Get this standard | Prices exclude GST | |
|---|---|---|
| PDF ( Single user document) |
$126.00 NZD
|
|
| Networkable PDF |
Price varies
|
Keep me up-to-date
Sign up to receive updates when there are changes to this standard
Related Information
Similar Standards
-
BS 4289-5:1989
Method for the analysis of oilseeds, Determination of acidity of fat
-
BS 4325-1:1978
Methods for analysis of oilseed residues, Determination of moisture and volatile matter content
-
BS 4325-12:1996
Methods for analysis of oilseed residues, Determination of glucosinolates content by high-performance liquid chromatography
-
BS 4325-14:2000
Methods for analysis of oilseed residues, Simultaneous determination of oil and water contents. Method using pulsed nuclear magnetic resonance spectroscopy