ISO 24081:2021
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Date published:
Ground cassava leaves (Isombe) — Specification
This document specifies requirements and methods of sampling and testing for ground cassava leaves, which are obtained from the processing of fresh cassava leaves (Manihot esculenta Crantz or Manihot glaziovii) intended for human consumption.
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67.080.20 Vegetables and derived products
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ISO 24081:2021
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