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BS EN ISO 12966-2:2017 - TC

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Tracked Changes. Animal and vegetable fats and oils. Gas chromatography of fatty acid methyl esters, Preparation of methyl esters of fatty acids

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Related Information

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  • BS 684-0.1:1995

    Methods of analysis of fats and fatty oils. General introduction, General procedures and list of determinations in BS 684

  • BS 684-1.11:1976

    Methods of analysis of fats and fatty oils. Physical methods, Determination of penetration value

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BS EN ISO 12966-2:2017 - TC

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