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BS 4401-3:1970

Withdrawn Date published:

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Methods of test for meat and meat products, Determination of moisture content

Thorough mixing of the test portion with sand and ethanol, pre-drying of the mixture on a water bath and drying to constant mass at 103 ≠ 2°C.

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Related Information

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  • BS 4401-1:1998

    Methods of test for meat and meat products, Determination of total ash

  • BS 4401-11:1995

    Methods of test for meat and meat products, Determination of hydroxyproline content

  • BS 4401-12:1979

    Methods of test for meat and meat products, Determination of starch content of meat products (reference method)

  • BS 4401-14:1979

    Methods of test for meat and meat products, Determination of L-(+)-glutamic acid content (reference method)

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BS 4401-3:1970

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