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ISO 9936:2006/Amd 1:2011

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Animal and vegetable fats and oils — Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography — Amendment 1: Updating of reagents and confirmation of statistical data validity

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    Methods of analysis of fats and fatty oils. General introduction, General procedures and list of determinations in BS 684

  • BS 684-1.11:1976

    Methods of analysis of fats and fatty oils. Physical methods, Determination of penetration value

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ISO 9936:2006/Amd 1:2011

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