Methods of analysis of fats and fatty oils. Other methods, Determination of iodine value
Reaction with Wijs reagent (iodine monochloride solution) and determination of excess reagent.
|Get this standard||Prices exclude GST|
Specification for technical anhydrous lanolin
Specification for technical tallow and animal grease
Methods of analysis of fats and fatty oils. General introduction, General procedures and list of determinations in BS 684
Methods of analysis of fats and fatty oils. Physical methods, Determination of penetration value