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BS 3633-2:1963

Withdrawn Date published:

Warning: Withdrawn Standard. This document has been withdrawn without replacement. You may wish to search for a more up to date equivalent.

Specification for cheese-pressing moulds, Circular moulds

Specifies the general design requirements and dimensions of circular cheese-pressing moulds for Cheshire cheese, 40 lb to 45 lb, and Cheddar cheese, 56 lb to 60 lb capacity, constructed from stainless steel, aluminium and mild steel materials.

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Pages: 14

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BS 3633-2:1963

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