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BS 1741-5.1:1988

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Methods for chemical analysis of liquid milk and cream. Determination of the nitrogen content of liquid milk, Reference method

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Similar Standards

  • BS 1741-1:1987

    Methods for chemical analysis of liquid milk and cream, General introduction including preparation of samples

  • BS 1741-10.1:1989

    Methods for chemical analysis of liquid milk and cream. Determination of titratable acidity, Method for liquid milk

  • BS 1741-11:1989

    Methods for chemical analysis of liquid milk and cream, Detection of detergent/disinfectant residues

  • BS 1741-5.2:1990

    Methods for chemical analysis of liquid milk and cream. Determination of the nitrogen content of liquid milk, Routine method

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BS 1741-5.1:1988

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