ISO 15304:2002/Cor 1:2003

Withdrawn Date published: 20/05/03

Warning: Withdrawn Standard. This document has been withdrawn without replacement. You may wish to search for a more up to date equivalent.

Animal and vegetable fats and oils — Determination of the content of trans fatty acid isomers of vegetable fats and oils — Gas chromatographic method — Technical Corrigendum 1

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BS 3488:1987
Specification for technical anhydrous lanolin
BS 3919:1987
Specification for technical tallow and animal grease
BS 684-0.1:1995
Methods of analysis of fats and fatty oils. General introduction, General procedures and list of determinations in BS 684
BS 684-1.11:1976
Methods of analysis of fats and fatty oils. Physical methods, Determination of penetration value

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