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BS ISO 10727:2002

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Tea and instant tea in solid form. Determination of caffeine content. Method using high-performance liquid chromatography

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Related Information

Similar Standards

  • BS 5987:1980

    Methods for sampling tea

  • BS 6008:1980

    Method for preparation of a liquor of tea for use in sensory tests

  • BS 6049-1:1981

    Methods of test for tea, Preparation of ground sample of known dry matter content

  • BS 6049-2:1981

    Methods of test for tea, Determination of loss in mass at 103°C

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BS ISO 10727:2002

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