BS 6920-2-2.2:1988
Withdrawn
Date published:
Suitability of non-metallic products for use in contact with water intended for human consumption with regard to their effect onthe quality of the water. Methods of test, Taste of water
Describes a method designed to access the ability of a product to impart a discernible taste to water. Not applicable when potable water is heated before consumption.
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BS 6920-2-2.2:1988
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