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BS 5475-1:1977

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Methods for detection of foreign fats in dairy products, Detection of vegetable fat by the phytosteryl acetate test

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Related Information

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  • BS 4285-2.5:1989

    Microbiological examination for dairy purposes. Methods of general application for enumeration of microorganisms, Enumeration of bacteria by direct microscopic counts

  • BS 4285-3.11:1985

    Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms, Detection and enumeration of faecal streptococci

  • BS 4285-3.2:1991

    Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms, Enumeration of thermoduric bacteria

  • BS 4285-3.4.2:1989

    Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of lipolytic microorganisms, Tributyrin agar method

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BS 5475-1:1977

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