Handbook on how to use ISO 22000 Food safety management systems

18/06/2013

How to use ISO 22000 – Food safety management systems will help small and medium-sized enterprises understand and implement ISO 22000:2005 Food safety management systems – Requirements for any organisation in the food chain. The handbook highlights the major steps in the implementation process and divides them into easy to understand tasks with practical advice for each. It also includes specific information for organisations looking to be certified to the Standard.

  • Order How to use ISO 22000 – Food safety management systems by calling 0800 782 632 during business hours or emailing enquiries@standards.co.nz. Members of Standards New Zealand receive a 20% discount on all NZS and AS/NZS Standards, and a 10% discount on all international Standards. Visit our membership page for more information.